Page 3 - Chinese Sausage High Resolution Stock Photography and Images -  Alamy

The smart Trick of Rice Bowl with Chinese sausage - Food for Thought That Nobody is Talking About

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Chinese Sausage Carbonara Recipe · i am a food blog i am a food blog

Rumored Buzz on Vietnamese Sticky Rice with Chinese Sausage (Xoi Lap Xuong)

I drop a few pieces of Chinese sausage into any dish that could use a rich salty-sweet punch. It chooses whatever and lasts forever in the refrigerator, making it a real lifesaver for me and my persistent failure to prepare meals ahead of time. It can be steamed or crisped in a pan, then eaten alone or contributed to congee, stir-fries, and soups.

Top 10 ham sausage brands in China, which ham sausage is the best -  DayDayNews

Scrape into a bowl and set aside. Include 2 cups cooked rice and fry up until fluffy, including water a spoonful at a time if required (note: you may not have to do this if the rice is fresh, but I like to utilize leftovers!). Add 2 Chinese sausages, sliced, the cooked eggs, and 1 scallion, sliced, and continue to fry 12 minutes, up until sausages are prepared through.